Berbere ground

Berbere

Spice Preparation - Berbere is a traditional Ethiopian spice preparation used primarily for the preparation of stews (beef, lamb, poultry), minced meat and rice dishes.

€2.00 *
Content: 40 Gramm g (= 50€ * / 1kg)

Prices incl. VAT plus shipping costs

Ready to ship today,
Delivery time appr. 1-3 workdays

  • 20113040
  • Berbere, Berebere, Ethiopia, East Africa, Africa
  • 09109190
also: Berebere Description: Berbere is a traditional Ethiopian spice preparation used... more
Berbere


also: Berebere

Description:
Berbere is a traditional Ethiopian spice preparation used primarily in the preparation of stews (beef, lamb, poultry), ground meat and rice dishes. Due to the high proportion of pepper, ginger and chili, Berbere tastes spicy. Allspice and cardamom give the mixture a fruity taste.

Usage:
Add berbere for stuffings at the beginning of preparation, and for stews toward the end.

Ingredients:
Spices (pepper, ginger, allspice, chili, cumin, coriander, fenugreek seeds, nutmeg, cloves, cardamom), rock salt (11%).

Shape: ground
Usage: Braise & Roast
Cuisine: Africa
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