Berbere ground
Spice Preparation - Berbere is a traditional Ethiopian spice preparation used primarily for the preparation of stews (beef, lamb, poultry), minced meat and rice dishes.
€2.00
(€50.00* / 1kg)
Content:
40 g
(€5.00 / 100 g)
Product number:
20113040
Product information "Berbere"
also: Berebere
Description:
Berbere is a traditional Ethiopian spice preparation used primarily in the preparation of stews (beef, lamb, poultry), ground meat and rice dishes. Due to the high proportion of pepper, ginger and chili, Berbere tastes spicy. Allspice and cardamom give the mixture a fruity taste.
Usage:
Add berbere for stuffings at the beginning of preparation, and for stews toward the end.
Ingredients:
Spices (pepper, ginger, allspice, chili, cumin, coriander, fenugreek seeds, nutmeg, cloves, cardamom), rock salt (11%).
May contain traces of:
Celery, Mustard, Sesame seeds
| Allergene: | Celery, Mustard, Sesame seeds |
|---|---|
| Alphabetical: | A - C |
| Cuisine: | Africa |
| Shape: | ground |
| Usage: | Braise & Roast |