Soup seasoning without additives

Description:
Soup and sprinkle seasoning without additives for making broth and seasoning salad dressings and vegetables. For making about 10 liters of soup stock.

Usage:
For seasoning, use the soup seasoning to taste. You should use it before salting. To make soup stock, use one tablespoon per liter of water. The package contents are enough for about 10 liters of broth.
 
Ingredients:
Rock salt, onion, carrot, lovage, chives, turmeric, parsley.
 
Aroma/Taste:
strong spicy, salty