Tabil ground
Tabil is a traditional Tunisian spice blend often used with harissa. The blend tastes slightly spicy and has a sweet and spicy aroma. In Tunisia it is used for stews, tajines and soups.
Prices incl. VAT plus shipping costs
Ready to ship today,
Delivery time appr. 1-3 workdays
- Order number: 21363040
- Open text field 1: Orient, orientalisch, Nordafrika
- Open text field 2: 09109190
Description:
Tabil is a traditional Tunisian spice blend often used with harissa. In Tunisia, almost every family has its own recipe for making this popular spice. The mixture tastes slightly spicy and has a sweet and spicy fragrance. In Tunisia, people use it for stews, tajines and soups.
Usage:
You can add the mixture to the dish at the very beginning of the preparation, but then you should cook it at low heat in order not to destroy the flavors of the individual spices.
Ingredients:
Pepper, coriander, ginger, cayenne pepper, fennel, nutmeg, clove, anise, cassia cinnamon.
Aroma/Flavor:
earthy, fruity with slight spiciness.
Shape: | ground |
Usage: | Barbecue, Braise & Roast |
Cuisine: | Africa |
Tabil: Nutritional values per 100g | |
---|---|
Calorific value | 1314 / 314 (kJ/kcal) |
Fat | 11,7 g |
thereof healthy fatty acids | 4,6 g |
Carbohydrates | 40 g |
thereof sugar | 33 g |
Protein | 9,6 g |
Ballaststoffe | 15,7 g |
Salt | 11 g |