Rouladen spice ground

Description:
Tasty spice preparation for all types of roulades, especially beef roulades. Can be used for the meat as well as for the stuffing and sauce.

Usage:
You will get the best result if you sprinkle the inside of the meat generously with the mixture before preparation, then cover the same with the stuffing and roll it up last.
 
Ingredients:
Paprika, onion, pepper, parsley, sea salt, garlic.
 
Aroma/Taste:
spicy