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Tzatziki seasoning ground

Product information "Tzatziki seasoning"

Description:
Aromatic spice preparation for seasoning the popular, Greek yogurt dip. Contains all the necessary seasoning ingredients.

Usage:
For 250g tzatziki: Peel and coarsely grate one-third of a vegetable cucumber. Place the cucumber mixture in a cloth and squeeze with the cloth until no liquid escapes. Fold the cucumber mixture into the yogurt (preferably yogurt with 20% fat content!), add 3 tsp of tzatziki seasoning and mix well. A dash of olive oil and a sprig of fresh dill round out the tzatziki.
 
Ingredients:
Garlic, onion, sea salt, pepper, dill tips, lemon zest, parsley, ginger, oregano, basil, chives.
 
Aroma/Flavor:
Spicy

Allergene: Celery, Mustard, Sesame seeds
Alphabetical: S - U
Cuisine: Southern Europe
Shape: ground
Usage: Dips & Sauces
Nutritional values
Tzatziki seasoning: Nutritional values per 100g
Nutritional values 1014 / 242 (kJ/kcal)
Fat 1,3 g
of which total fatty acids 1,3 g
Carbohydrates 44,3 g
Of which sugar 26,2 g
Protein 10,9 g
Salt 19,1 g
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