Bitter almonds Not for raw consumption
Caution: Raw consumption poisonous! Bitter almonds give marzipan its incomparable aroma. Ideal for pastries, for making marzpan and to refine all kinds of desserts.
€2.50
(€62.50* / 1kg)
Content:
40 g
(€6.25 / 100 g)
Product number:
11801040
Product information "Bitter almonds"
also: bitter almond
Description:
Bitter almonds have a typical aroma of marzipan after processing. They are indispensable ingredient of Dresdner Christstollen and Amarettini.
Usage:
Bitter almonds contain prussic acid, which volatilizes when heated. Therefore, they should always be used well heated. Eating them raw is poisonous. Keep out of reach of children. For some preparations, the almonds are skinned in advance.
| Alphabetical: | A - C |
|---|
Nutritional values
| Bitter almonds: Nutritional values per 100g | |
|---|---|
| Nutritional values | 2628 / 627,7 (kJ/kcal) |
| Fat | 54,8 g |
| Carbohydrates | 4,8 g |
| Protein | 27,2 g |
