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Caution: Raw consumption poisonous! Bitter almonds give marzipan its incomparable aroma. Ideal for pastries, for making marzpan and to refine all kinds of desserts.

€2.50 *

Content: 40 Gramm (= 62.5€ * / 1kg)

Prices incl. VAT plus shipping costs

Ready to ship today,
Delivery time appr. 1-3 workdays

Order number: 11801040
Open text field 1: Bitter almond, Marzpan, Christstollen, Dresdner Stollen

also: bitter almond Description: Bitter almonds have a typical aroma of marzipan after... more

Bitter almonds Not for raw consumption

also: bitter almond

Description:
Bitter almonds have a typical aroma of marzipan after processing. They are indispensable ingredient of Dresdner Christstollen and Amarettini.

Usage:
Bitter almonds contain prussic acid, which volatilizes when heated. Therefore, they should always be used well heated. Eating them raw is poisonous. Keep out of reach of children. For some preparations, the almonds are skinned in advance.

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You can find more information about the nutritional values here... more

Bitter almonds: Nutritional values per 100g
Calorific value	2628 / 627,7 (kJ/kcal)
Fat	54,8 g
Carbohydrates	4,8 g
Protein	27,2 g

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