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Agar agar

Agar agar

Agar agar is a vegetable gelling agent produced from algae. It is suitable as a thickener for soups, confectionery or ice cream and is an integral part of molecular cuisine.

€2.00 *
Content: 50 Gramm g (= 40€ * / 1kg)

Prices incl. VAT plus shipping costs

Ready to ship today,
Delivery time appr. 1-3 workdays

  • Order number: 90423050
  • Open text field 1: Agar agar, gelatin, gelantine, thickener, gelling agent, molecular
  • Open text field 2: 13022010
Description
Description
also: E 406   Description: Agar agar is a vegetable gelling agent produced from algae.... more
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Agar agar

also: E 406
 
Description:
Agar agar is a vegetable gelling agent produced from algae. It is suitable as a thickener for soups, confectionery or ice cream and is an integral part of molecular cuisine.
One teaspoon is equivalent to about four sheets of gelatin.
 
Origin:
China

 
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