Agar agar
Agar agar is a vegetable gelling agent produced from algae. It is suitable as a thickener for soups, confectionery or ice cream and is an integral part of molecular cuisine.
€2.00
(€40.00* / 1kg)
Content:
50 g
(€4.00 / 100 g)
Product number:
90423050
Product information "Agar agar"
also: E 406
Description:
Agar agar is a vegetable gelling agent produced from algae. It is suitable as a thickener for soups, confectionery or ice cream and is an integral part of molecular cuisine.
One teaspoon is equivalent to about four sheets of gelatin.
Origin:
China
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