Sumac ground

Sumac

Sumac tastes fruity and sour. Therefore, it is used in numerous countries similar to lemon. In the Arab world, it enhances stews of all kinds, kebabs, dips and salads.

€2.00 *
Content: 50 Gramm (= 40€ * / 1kg)

Prices incl. VAT plus shipping costs

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  • 11253050
  • Sumac, vinegar tree, tanner sumac, sumak, ottolenghi, lenghi, ottolengi, Israel, Orient
  • 09109999
also: vinegar tree, tansumac, sumac Description: Sumac has been used as a medicine and... more
Sumac

also: vinegar tree, tansumac, sumac

Description:
Sumac has been used as a medicine and spice since ancient times. It has a fruity-sour taste and is therefore often used for dishes that are otherwise refined with vinegar or lemon. Especially in the Middle East and throughout the Arab world, sumac is used to season numerous stews based on chicken, lamb, fish and vegetables. But the sour powder is also used for yogurt dips, salads and eggplant, lentil or chickpea puree. For Turkish, Syrian, Lebanese, Iranian and Georgian cuisine sumac is indispensable.

Usage:
Use the powder in quantity according to taste. It can be used before cooking, as a marinade, during cooking or after as a table condiment.

Known dishes:
Fattoush, kebab, chelo, zahtar.

Harmonizes with:
Chili, garlic, coriander, cumin, mint, parsley, sesame, thyme.

Aroma/Taste:
Acidic, Fruity

Origin:
Turkey

Shape: ground
Aroma: fresh, fruity
from 50 g
Parsley
Parsley rubbed
From €2.50 *
(= 50€ / 1kg)
25 g
Mint
Mint minced
€1.50 *
(= 60€ / 1kg)
from 25 g
Dill tips
Dill tips rubbed
From €1.50 *
(= 60€ / 1kg)
from 50 g
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(= 30€ / 1kg)
from 50 g
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(= 40€ / 1kg)
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Isot Chili Urfa Biber

7

€2.50 *
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Za'atar
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(= 100€ / 1kg)
10 g
Yuzu
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€3.50 *
(= 350€ / 1kg)
40 g
Black lemon
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€3.00 *
(= 75€ / 1kg)
50 g
Garam Masala
Garam Masala
€2.00 *
(= 40€ / 1kg)
75 g
Rosenharissa
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€2.50 *
(= 33.3€ / 1kg)
from 0.5 g
saffron
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From €4.50 *
(= 9000€ / 1kg)
40 g
Shichimi Togarashi
Shichimi Togarashi
€3.50 *
(= 87.5€ / 1kg)
75 g
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€3.00 *
(= 40€ / 1kg)
5 g
Curryblätter
Curry leaves
€2.00 *
(= 400€ / 1kg)
from 20 g
Oregano
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From €1.50 *
(= 75€ / 1kg)
from 50 g
Pulbiber
Pulbiber Turkish chili pepper mix
From €1.50 *
(= 30€ / 1kg)
from 50 g
Harissa
Harissa
From €1.50 *
(= 30€ / 1kg)
from 25 g
Thyme
Thyme
From €1.50 *
(= 60€ / 1kg)
from 50 g
Nigella
Nigella
From €2.00 *
(= 40€ / 1kg)
40 g
Baharat
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€2.00 *
(= 50€ / 1kg)
100 g
Sesam geröstet
Sesame hulled
€2.50 *
(= 25€ / 1kg)
40 g
Annatto
Annatto
€1.50 *
(= 37.5€ / 1kg)
100 g
Persian blue salt
Persian blue salt For the mill
€3.00 *
(= 30€ / 1kg)
50 g
Amchur
Amchur
€2.00 *
(= 40€ / 1kg)
from 100 g
Roast chicken seasoning salt
Roast chicken seasoning salt
From €2.00 *
(= 20€ / 1kg)
4 Stck.
Nutmegs
Nutmegs
€2.50 *
(= €0.63 / 1Stck.)
50 g
Ajowan
Ajowan
€2.00 *
(= 40€ / 1kg)
40 g
Ras al-Hanout No. 2
Ras al-Hanout No. 2
€2.00 *
(= 50€ / 1kg)
40 g
Aleppo pepper
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4

€2.50 *
(= 62.5€ / 1kg)
75 g
Jamaican Jerk
Jamaican Jerk spice blend
€2.50 *
(= 33.3€ / 1kg)
30 g
Kampot pepper black
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€3.00 *
(= 100€ / 1kg)
50 g
Paprika smoked sweet
Paprika smoked sweet
€2.00 *
(= 40€ / 1kg)
50 g
Paella seasoning
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€1.50 *
(= 30€ / 1kg)
100 g
Mustard seeds yellow
Mustard seeds yellow
€2.00 *
(= 20€ / 1kg)
from 20 g
Marjoram
Marjoram
From €1.50 *
(= 75€ / 1kg)
15 g
Bay leaves
Bay leaves
€1.50 *
(= 100€ / 1kg)
from 50 g
Cumin
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From €2.00 *
(= 40€ / 1kg)
from 50 g
Pepper black
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From €1.50 *
(= 30€ / 1kg)
50 g
Indischer Koriander
Indischer Koriander
€2.00 *
(= 40€ / 1kg)
100 g
Bamboo salt
Bamboo salt
€3.00 *
(= 30€ / 1kg)
40 g
Advieh
Advieh Spice blend
€2.00 *
(= 50€ / 1kg)
35 g
Phu Quoc pepper red
Phu Quoc pepper red
€3.50 *
(= 100€ / 1kg)
20 g
Seaweed mix
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€2.50 *
(= 125€ / 1kg)
from 15 g
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From €1.50 *
(= 100€ / 1kg)
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