Curry type Madras

Curry type Madras

Madras curry has a pronounced spiciness and a warm earthy coriander seed aroma. Mixed according to a classic Indian recipe.

€2.00 *
Content: 50 Gramm g (= 40€ * / 1kg)

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Ready to ship today,
Delivery time appr. 1-3 workdays

Menge:

  • 20343050
  • Curry type "Madras", curry Madras, curry, Indian, India
  • 09109105
Spice composition Description: In India, every family probably has at least one home recipe... more
Curry type Madras

Spice composition

Description:
In India, every family probably has at least one home recipe for their curry mix. Different mixtures are used there depending on the purpose and region. The English made curry blends popular in the rest of the world starting in the 18th century. Madras curry has a pronounced spiciness and a warm earthy coriander seed aroma. As a result, this blend, typical of the Madras region of India, pairs well with lamb, beans, lentils and floury vegetables.

Usage:
You can add the curry at the beginning or end of cooking. Use the powder in quantity to taste.
 
Ingredients:
Coriander, fenugreek seeds, turmeric, fennel, cumin, pepper, chili, salt, clove, garlic.

Usage: Barbecue, Braise & Roast, Dips & Sauces, Vegetables & Cheese
Cuisine: Asia
You can find more information about the nutritional values here... more
Curry type Madras: Nutritional values per 100g
Calorific value 1534 / 366 (kJ/kcal)
Fat 14 g
thereof healthy fatty acids 1,3 g
Carbohydrates 37 g
thereof sugar 30 g
Protein 14 g
Salt 1,8 g
50 g
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