Kashmir Chili is a mild chili variety with a fruity, spicy aroma, which is used in Indian cuisine, especially because of its strong spicy effect. The light red variety offered by us is the most substantial and popular.
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- Order number: 12273050
- Open text field 1: Kashmir chili, chili, cashmere, Kashmiri, India, hot ,Chilli
- Open text field 2: 09042200
also: cashmere chili, cashmere chili, capsicum annum
Kashmiri Chili has very little heat and is especially prized in India for its strong coloring effect. The chili tastes fruity and, similar to hot peppers, is suitable for lightly spicing and seasoning numerous dishes. Ideal for Indian dishes of all kinds and especially for coloring the deep red tandoori dishes.
Barely spicy, fruity
2 (10) | 2,000 Scoville (SHU)