Malaguetta pepper whole

Malaguetta pepper

Malaguetta pepper has a characteristic earthy, slightly spicy flavor. The small grains are mainly used in West and North African cuisine for lamb and vegetable stews.

€3.00 *
Content: 40 Gramm g (= 75€ * / 1kg)

Prices incl. VAT plus shipping costs

Ready to ship today,
Delivery time appr. 1-3 workdays

  • 10681040
  • Grains of paradise, Guinea pepper, pepper
  • 09109991
also: grains of paradise, guinea pepper Description: Malaguetta pepper was a sought-after... more
Malaguetta pepper

also: grains of paradise, guinea pepper

Description:
Malaguetta pepper was a sought-after spice in Europe as early as the Middle Ages but was later almost completely displaced by real pepper. In Scandinavia it is still used today for the production of aquavit. The reddish-brown grains go very well with mulled wine, braised lamb and poultry dishes and starchy vegetables such as pumpkin, potatoes or eggplant. They are also an ingredient in the well-known North African spice blend Ras el Hanout.

Usage:
Add the grains of paradise freshly ground over the dish just before serving.

Known dishes:
Ras al-Hanout, Qâlat Daqqa.

Aroma/Taste:
Earthy-peppery, mild spiciness.

Harmonizes with:
Cumin, nutmeg, clove, allspice, cinnamon.

Origin:
Ivory Coast

 
Shape: whole
Aroma: earthy/resinous, peppery
25 g
Cinnamon Blossom
Cinnamon Blossom whole
€2.00 *
(= 80€ / 1kg)
from 50 g
Cumin
Cumin whole
From €2.00 *
(= 40€ / 1kg)
25 g
Mace
Mace whole
€3.00 *
(= 120€ / 1kg)
30 g
Cloves
Cloves whole
€2.00 *
(= 66.7€ / 1kg)
50 g
Allspice
Allspice whole
€2.00 *
(= 40€ / 1kg)
20 g
Tasmanian mountain pepper
Tasmanian mountain pepper
€5.50 *
(= 275€ / 1kg)
15 g
Mac Khen pepper
Mac Khen pepper
€3.00 *
(= 200€ / 1kg)
35 g
Voatsiperifery pepper
Voatsiperifery pepper
€3.50 *
(= 100€ / 1kg)
30 g
Kampot pepper red
Kampot pepper red
€3.50 *
(= 116.7€ / 1kg)
100 g
Persian blue salt
Persian blue salt For the mill
€3.00 *
(= 30€ / 1kg)
from 50 g
Gourmet Pepper
Gourmet Pepper Tellicherry Pepper
From €2.00 *
(= 40€ / 1kg)
10 g
Sansho
Sansho Wintersansho
€6.50 *
(= 650€ / 1kg)
100 g
Malabar Pfeffer
Malabar pepper
€3.50 *
(= 35€ / 1kg)
40 g
Annatto
Annatto
€1.50 *
(= 37.5€ / 1kg)
30 g
Szechuan pepper
Szechuan pepper
€3.00 *
(= 100€ / 1kg)
35 g
Whisky pepper
Whisky pepper Single Malt Aged
€3.50 *
(= 100€ / 1kg)
10 g
Mahlep
Mahlep
€1.50 *
(= 150€ / 1kg)
100 g
Kala Namak
Kala Namak
€2.50 *
(= 25€ / 1kg)
35 g
Phu Quoc pepper red
Phu Quoc pepper red
€3.50 *
(= 100€ / 1kg)
30 g
Likouala pepper
Likouala pepper Ashanti Pepper
€3.00 *
(= 100€ / 1kg)
35 g
Small long pepper
Small long pepper Chocolate pepper
€3.00 *
(= 85.7€ / 1kg)
10 g
Mastic
Mastic
€4.00 *
(= 400€ / 1kg)
50 g
Amchur
Amchur
€2.00 *
(= 40€ / 1kg)
25 g
Selim pepper
Selim pepper
€2.50 *
(= 100€ / 1kg)
40 g
Baharat
Baharat
€2.00 *
(= 50€ / 1kg)
40 g
Zhatar No. 2
Zhatar No. 2 Lebanese style
€2.00 *
(= 50€ / 1kg)
40 g
Aleppo pepper
Aleppo pepper

4

€2.50 *
(= 62.5€ / 1kg)
30 g
Sichuan pepper
Sichuan pepper Timut pepper
€3.50 *
(= 116.7€ / 1kg)
50 g
Sumac
Sumac
€2.00 *
(= 40€ / 1kg)
100 g
Hawaii sea salt black
Hawaii sea salt black Decorative salt
€3.00 *
(= 30€ / 1kg)
100 g
Hawaii sea salt red
Hawaii sea salt red Decorative salt
€3.00 *
(= 30€ / 1kg)
40 g
Cubeb pepper
Cubeb pepper
€3.00 *
(= 75€ / 1kg)
40 g
Sri Lanka pepper white
Sri Lanka pepper white
€3.50 *
(= 87.5€ / 1kg)
20 g
Bhutan pepper
Bhutan pepper
€3.50 *
(= 175€ / 1kg)
100 g
Bamboo salt
Bamboo salt
€3.00 *
(= 30€ / 1kg)
30 g
Assam pepper
Assam pepper
€3.50 *
(= 116.7€ / 1kg)
15 g
Cumeo pepper
Cumeo pepper
€4.00 *
(= 266.7€ / 1kg)
0.4 kg
Sel Gris
Sel Gris coarse
€3.50 *
(= €8.75 / 1kg)
40 g
Massalé
Massalé
€2.00 *
(= 50€ / 1kg)
100 g
Pyramid salt
Pyramid salt coarse
€2.50 *
(= 25€ / 1kg)
50 g
Garam Masala
Garam Masala
€2.00 *
(= 40€ / 1kg)
50 g
Galangal root
Galangal root
€2.00 *
(= 40€ / 1kg)
50 g
Ajowan
Ajowan
€2.50 *
(= 50€ / 1kg)
20 g
Za'atar
Za'atar
€2.00 *
(= 100€ / 1kg)
40 g
Ras al-Hanout No. 2
Ras al-Hanout No. 2
€2.00 *
(= 50€ / 1kg)
Viewed