Sansho Japanese Mountain Pepper

Sansho

Sansho, the Japanese mountain pepper, is a close relative of the Szechuan pepper cultivated and tanned in China. Sansho has a breathtaking aroma. After crushing, the small fruits give off an intense, pure citrus smell. Sansho is most commonly used as a table condiment in Japan and is excellent with fish, poultry, soups, stews and desserts.

This product is currently not available.
€5.50 *
Content: 10 Gramm (= 550€ * / 1kg)

Prices incl. VAT plus shipping costs

Delivery time approx. 5 working days

  • 12151010
  • Sansho, Japanese Mountain Pepper, Szechuan Pepper, Flower Pepper, Mountain Pepper, Japanese Pepper, Anise Pepper, Chinese Pepper
  • 09109991
Also: Japanese mountain pepper, fagara, flower pepper, zantoxhylum piperitum Description:... more
Sansho Japanese Mountain Pepper

Also: Japanese mountain pepper, fagara, flower pepper, zantoxhylum piperitum

Description:
Sansho, the Japanese mountain pepper, is a close relative of the Szechuan pepper cultivated and tanned in China. It is collected wild in the mountainous regions of Japan in the spring.

Sansho has a breathtaking aroma. After crushing, the small fruits give off an intense, pure citrus smell. It numbs the tongue after a short time. Sansho is mostly used as a table condiment in Japan and is part of the Japanese seven-spice blend Shichimi Togarashi.

In Japan, Sansho is popular for seasoning fatty fish and meat, as its pure citrus aroma offsets the heavy and tranquil odors of the fat. In addition, it goes very well with Asian noodle soups, stews, raw fish, and summer desserts such as sorbets and fruit foams.

Usage:
Use sansho sparingly in terms of quantity. Add only toward the end of preparation.

Known dishes:
Yakitori, Unagi

Aroma/Taste:
Clear, lemony aroma with a slightly numbing spiciness.

Harmonizes with:
Ginger, garlic, sesame seeds, poppy seeds, chili, seaweed, mint.

Origin:
Japan

Aroma: fresh, fruity, peppery
10 g
Yuzu
Yuzu ground
€3.50 *
(= 350€ / 1kg)
30 g
Sichuan pepper
Sichuan pepper Timut pepper
€2.50 *
(= 83.3€ / 1kg)
10 g
Andaliman pepper
Andaliman pepper whole
€3.50 *
(= 350€ / 1kg)
15 g
Cumeo pepper
Cumeo pepper whole
€4.00 *
(= 266.7€ / 1kg)
20 g
Seaweed mix
Seaweed mix minced
€2.50 *
(= 125€ / 1kg)
15 g
Mac Khen pepper
Mac Khen pepper whole
€3.00 *
(= 200€ / 1kg)
10 g
Sansho
Sansho Wintersansho
€5.50 *
(= 550€ / 1kg)
40 g
Shichimi Togarashi
Shichimi Togarashi
€3.50 *
(= 87.5€ / 1kg)
20 g
Bhutan pepper
Bhutan pepper whole
€3.50 *
(= 175€ / 1kg)
20 g
Wakame seaweed
Wakame seaweed minced
€3.00 *
(= 150€ / 1kg)
50 g
Kombu Algen
Kombu algae whole
€5.50 *
(= 110€ / 1kg)
10 g
Épazote
Épazote
€1.50 *
(= 150€ / 1kg)
from 50 g
Paprika sweet
Paprika sweet
From €1.50 *
(= 30€ / 1kg)
30 g
Pondicherry pepper
Pondicherry pepper
€3.50 *
(= 116.7€ / 1kg)
20 g
Wild cubeb pepper
Wild cubeb pepper
€3.50 *
(= 175€ / 1kg)
30 g
Caviar pepper
Caviar pepper
€4.50 *
(= 150€ / 1kg)
10 g
Andaliman pepper
Andaliman pepper
€3.50 *
(= 350€ / 1kg)
from 50 g
Cumin
Cumin
From €2.00 *
(= 40€ / 1kg)
10 g
Sansho
Sansho Wintersansho
€5.50 *
(= 550€ / 1kg)
30 g
Sichuan pepper
Sichuan pepper Timut pepper
€2.50 *
(= 83.3€ / 1kg)
50 g
Amchur
Amchur
€2.00 *
(= 40€ / 1kg)
40 g
Ancho Chilli
Ancho Chilli

2

€2.00 *
(= 50€ / 1kg)
35 g
Small long pepper
Small long pepper Chocolate pepper
€3.00 *
(= 85.7€ / 1kg)
30 g
Asafoetida
Asafoetida
€2.00 *
(= 66.7€ / 1kg)
40 g
Shichimi Togarashi
Shichimi Togarashi
€3.50 *
(= 87.5€ / 1kg)
40 g
Aleppo pepper
Aleppo pepper

4

€2.50 *
(= 62.5€ / 1kg)
50 g
Isot Chili
Isot Chili Urfa Biber

7

€2.50 *
(= 50€ / 1kg)
50 g
Banana curry
Banana curry
€1.50 *
(= 30€ / 1kg)
40 g
Niora peppers
Niora peppers
€2.00 *
(= 50€ / 1kg)
30 g
Piment d'Espelette
Piment d'Espelette

3

€4.50 *
(= 150€ / 1kg)
from 50 g
Fennel
Fennel
From €1.50 *
(= 30€ / 1kg)
20 g
Black lemon
Black lemon
€2.50 *
(= 125€ / 1kg)
40 g
Advieh
Advieh Spice blend
€2.00 *
(= 50€ / 1kg)
125 g
Paprika Spanish
Paprika Spanish 160 ASTA
€3.00 *
(= 24€ / 1kg)
15 g
Chiloé pepper
Chiloé pepper
€2.50 *
(= 166.7€ / 1kg)
10 g
Yuzu
Yuzu
€3.50 *
(= 350€ / 1kg)
from 0.5 g
Persian saffron
Persian saffron
From €4.50 *
(= 9000€ / 1kg)
40 g
Arabic coffee spice
Arabic coffee spice
€2.00 *
(= 50€ / 1kg)
from 50 g
Cumin
Cumin
From €2.00 *
(= 40€ / 1kg)
20 g
Cardamom black
Cardamom black
€3.00 *
(= 150€ / 1kg)
5 g
Curryblätter
Curry leaves
€2.00 *
(= 400€ / 1kg)
40 g
Scampi & Fisch Gewürzzubereitung
Scampi & Fish Spice preparation
€1.50 *
(= 37.5€ / 1kg)
25 g
Cascabel Chili
Cascabel Chili

2

€2.50 *
(= 100€ / 1kg)
10 g
Indian bay leaves
Indian bay leaves
€2.50 *
(= 250€ / 1kg)
15 g
Carolina Reaper Chili
Carolina Reaper Chili

10+++

€4.00 *
(= 266.7€ / 1kg)
75 g
Jamaican Jerk
Jamaican Jerk spice blend
€2.50 *
(= 33.3€ / 1kg)
35 g
Whisky pepper
Whisky pepper Single Malt Aged
€3.50 *
(= 100€ / 1kg)
30 g
Matcha
Matcha
€4.00 *
(= 133.3€ / 1kg)
50 g
Grill- & Ofengemüse Gewürz
Grilled & Oven Vegetables Spice preparation
€2.00 *
(= 40€ / 1kg)
from 40 g
Curry type Cochin
Curry type Cochin
From €2.00 *
(= 50€ / 1kg)
from 15 g
Oregano from Chalkidiki
Oregano from Chalkidiki
From €1.50 *
(= 100€ / 1kg)
Viewed