Bhutan pepper whole
Bhutan pepper, a subspecies of the Chinese Szechuan pepper, has a distinct citrus aroma and is excellent with sour vegetables, poultry, fish and also desserts.
€3.50
(€175.00* / 1kg)
Content:
20 g
(€17.50 / 100 g)
Product number:
12491020
Product information "Bhutan pepper"
also: Zanthoxylum
Description:
Bhutan pepper, a subspecies of Chinese Sichuan pepper, has a distinct citrus aroma and a numbing effect on the tongue. It pairs excellently with tangy vegetable dishes, poultry, fish, and even desserts.
Usage:
Use Bhutan pepper in quantities according to taste. It also withstands longer cooking times.
Aroma/Flavor:
Clear, intense citrus aroma
Pairs well with:
Star anise, cloves, licorice, cilantro leaves
Origin:
Bhutan
| Alphabetical: | A - C |
|---|---|
| Aroma: | fresh, fruity |
| Shape: | whole |
