Sri Lanka pepper white whole

Sri Lanka pepper white

Handcrafted pepper from smallholder cultivation with an intense and subtle fruity flavor. The white pepper has a strong pungency and no off-flavors.

€3.50 *
Content: 40 Gramm g (= 87.5€ * / 1kg)

Prices incl. VAT plus shipping costs

Ready to ship today,
Delivery time appr. 1-3 workdays

  • 12511040
  • Sri Lanka pepper, Sri Lanka pepper white, white pepper, white pepper, white pepper, Ceylon pepper
  • 09041100
also: Ceylon pepper Description: To produce white pepper, the ripe, red berries are soaked... more
Sri Lanka pepper white

also: Ceylon pepper

Description:
To produce white pepper, the ripe, red berries are soaked in water for several days to loosen the skin from the white kernel. White pepper tastes less intense than black pepper, because the essential oil responsible for the aroma is largely in the detached fruit skin.

Sri Lanka pepper is processed in a very artisanal way and comes from small-scale cultivation in the highlands of Ceylon. It has a pronounced pungency and an intense, fruity aroma.

The musty aromas typical of white pepper (unfortunately) are due to unclean processing and are not intentional. The white Sri Lanka pepper has no such off-flavors.

Usage:
The whole grains are suitable for grinding in a mill, but can alternatively be crushed in a mortar. The ground pepper is ideal for seasoning.

Pepper should not be heated too much and should only be added towards the end of the preparation so as not to destroy its aroma.

Aroma/Taste:
Fruity-peppery aroma, strong spiciness.

Harmonizes with:
Almost all spices

Origin:
Sri Lanka

Shape: whole
Aroma: fresh, fruity, peppery
from 50 g
Pepper white
Pepper white Muntok pearls
From €2.00 *
(= 40€ / 1kg)
from 50 g
Pepper white
Pepper white ground
From €2.00 *
(= 40€ / 1kg)
40 g
Borneo pepper white
Borneo pepper white whole
€3.50 *
(= 87.5€ / 1kg)
40 g
Penja pepper white
Penja pepper white whole
€3.50 *
(= 87.5€ / 1kg)
from 50 g
Gourmet Pepper
Gourmet Pepper Tellicherry Pepper
From €2.00 *
(= 40€ / 1kg)
40 g
Penja pepper white
Penja pepper white
€3.50 *
(= 87.5€ / 1kg)
from 50 g
Pepper white
Pepper white Muntok pearls
From €2.00 *
(= 40€ / 1kg)
30 g
Szechuan pepper
Szechuan pepper
€3.00 *
(= 100€ / 1kg)
35 g
Phu Quoc pepper red
Phu Quoc pepper red
€3.50 *
(= 100€ / 1kg)
10 g
Sansho
Sansho Japanese Mountain Pepper
€6.50 *
(= 650€ / 1kg)
from 50 g
Pepper black
Pepper black
From €1.50 *
(= 30€ / 1kg)
100 g
Malabar Pfeffer
Malabar pepper
€3.50 *
(= 35€ / 1kg)
20 g
Bhutan pepper
Bhutan pepper
€3.50 *
(= 175€ / 1kg)
30 g
Likouala pepper
Likouala pepper Ashanti Pepper
€3.00 *
(= 100€ / 1kg)
30 g
Kampot pepper
Kampot pepper fermented in salt
€5.50 *
(= 183.3€ / 1kg)
30 g
Sri Lanka pepper
Sri Lanka pepper Fermented in salt
€9.50 *
(= 316.7€ / 1kg)
30 g
Sichuan pepper
Sichuan pepper Timut pepper
€3.00 *
(= 100€ / 1kg)
50 g
Paprika smoked picante
Paprika smoked picante
€2.00 *
(= 40€ / 1kg)
from 50 g
Paprika sweet
Paprika sweet
From €1.50 *
(= 30€ / 1kg)
50 g
Paprika smoked sweet
Paprika smoked sweet
€2.00 *
(= 40€ / 1kg)
50 g
Chili (heat 7)
Chili (heat 7)

7

€2.00 *
(= 40€ / 1kg)
20 g
Za'atar
Za'atar
€2.00 *
(= 100€ / 1kg)
35 g
Bucay pepper
Bucay pepper
€3.50 *
(= 100€ / 1kg)
30 g
Kampot pepper red
Kampot pepper red
€3.50 *
(= 116.7€ / 1kg)
35 g
Voatsiperifery pepper
Voatsiperifery pepper
€3.50 *
(= 100€ / 1kg)
40 g
Chili Chipotle Jalapeno red
Chili Chipotle Jalapeno red

6

€2.00 *
(= 50€ / 1kg)
25 g
Selim pepper
Selim pepper
€2.50 *
(= 100€ / 1kg)
from 50 g
Pizza seasoning
Pizza seasoning
From €1.50 *
(= 30€ / 1kg)
from 50 g
Curry type English
Curry type English
From €1.50 *
(= 30€ / 1kg)
from 50 g
Pepper white
Pepper white
From €2.00 *
(= 40€ / 1kg)
40 g
Malaguetta pepper
Malaguetta pepper
€3.00 *
(= 75€ / 1kg)
from 50 g
Bengal pepper
Bengal pepper
From €2.50 *
(= 50€ / 1kg)
10 g
Épazote
Épazote
€1.50 *
(= 150€ / 1kg)
30 g
Pondicherry pepper
Pondicherry pepper fermented in salt
€4.50 *
(= 150€ / 1kg)
from 200 g
Soup seasoning
Soup seasoning without additives
From €3.50 *
(= 17.5€ / 1kg)
75 g
Sarsaparilla
Sarsaparilla grob gemahlen
€3.00 *
(= 40€ / 1kg)
10 g
Sansho
Sansho Wintersansho
€5.50 *
(= 550€ / 1kg)
50 g
Pasilla chili
Pasilla chili

3

€3.00 *
(= 60€ / 1kg)
40 g
Borneo pepper black
Borneo pepper black
€3.50 *
(= 87.5€ / 1kg)
50 g
Dalchini
Dalchini Cassia cinnamon bark
€2.50 *
(= 50€ / 1kg)
20 g
Tasmanian mountain pepper
Tasmanian mountain pepper
€5.50 *
(= 275€ / 1kg)
from 0.5 g
saffron
saffron
From €4.50 *
(= 9000€ / 1kg)
50 g
Allspice
Allspice
€2.00 *
(= 40€ / 1kg)
from 40 g
Pepper Melange
Pepper Melange
From €1.50 *
(= 37.5€ / 1kg)
Viewed