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Smoked salt ground

Product information "Smoked salt"

Description:
Seasoned salt with a pleasant smoky aroma. Ideal for refining lentil dishes, sauerkraut and vegetables of all kinds.

Usage:
Use the mixture according to taste. Salt a little more restrained beforehand.

Ingredients:
Sea salt, onion, smoked salt (10%), pepper, turmeric, garlic, mustard, chili, cumin, ginger, coriander, fenugreek, fennel.

Allergene: Celery, Sesame seeds
Alphabetical: P - R
Cuisine: Northern Europe
Shape: ground
Usage: Vegetables & Cheese
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