Cassis Fruit powder

also: currant

Description:
Cassis fruit powder tastes intensely fruity and has coloring properties. Ideal for refining chocolates, ice cream, confits, sweet pastries and other desserts. The currant powder is also ideal for flavoring smoothies, milkshakes, fruit curd or muesli.

Usage:
Use the powder in quantities according to taste. To preserve the flavor longer the freeze-dried currants were ground to a pebbly consistency.

Aroma/Taste:
fruity, slightly sour

Harmonizes with:
Matcha, Sichuan pepper, small long pepper.

Origin:
Poland