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Birdeye chili ground
This Texas chili is one of the hottest varieties of its genus. It is often used as a substitute for the similar tasting Thai chilies and has a biting heat.
€2.00 *
Content: 40 Gramm g (= 50€ * / 1kg)
Prices incl. VAT plus shipping costs
Ready to ship today,
Delivery time appr. 1-3 workdays
- Order number: 10253040
- Open text field 1: Birdeye Chili, Thai Chili, Birdseye, Chili, Chilli
- Open text field 2: 09042200
also: Birdseye Description: This Texas chile is among the hottest varieties of its genus.... more
Birdeye chili
also: Birdseye
Description:
This Texas chile is among the hottest varieties of its genus. It is often used as a substitute for the similar tasting Thai chilies and has a biting heat. The whole pods are suitable for cooking with or adding to vinegar or oil. For seasoning, you can simply pound the pods in a mortar or resort to the ground variety.
Aroma/Taste:
pungent heat
Spiciness level:
9 (10) | 100,000 Scoville (SHU).
Origin:
U.S.A.
Shape: | ground |
Aroma: | spicy/hot |
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