Cloves ground

Cloves

Cloves have a fruity aroma and a pungent, peppery-bitter taste. They go equally well with sweet and savoury dishes and are used for baking, pickling and cooking.

€1.50 *
Content: 25 Gramm (= 60€ * / 1kg)

Prices incl. VAT plus shipping costs

Ready to ship today,
Delivery time appr. 1-3 workdays

  • 10753025
  • Cloves, Clove, Carnation
  • 09072000
also: Carnation Description: Cloves are the dried flower buds of the clove tree, which... more
Cloves

also: Carnation

Description:
Cloves are the dried flower buds of the clove tree, which originally comes from the Indonesian Moluccas. The bewitchingly fragrant spice made its way to Europe as early as the time of the ancient Romans. Here it is used for Christmas biscuits, mulled wine, soups, broths, stews and preserves. In oriental cuisine, cloves season hearty meat dishes and rice. In India, they are used in the preparation of curries based on tomato or yoghurt. The small buds are also used as an additive to tea (e.g. chai) and in numerous traditional spice mixtures (Garam Masalla, Quatre Épices, China Five Spice, Berbere).

Cloves are an excellent accompaniment to dark sauces, roast game, pork and poultry and the Christmas apple red cabbage. Also with mulled wine, apple pie, gingerbread and fruit compote.

Usage:
Cloves have a very intense aroma and quickly mask the taste of other ingredients when overdosed. Therefore, use them sparingly. For preparing soups and stocks, whole cloves can be added, either inserted into a whole onion or cooked directly in the liquid. Two to three cloves should usually be enough for one litre of liquid. The powder is particularly suitable for pastries and dishes in which whole cloves cannot be easily removed.

Tip: Cloves are also popular for soothing toothache and spiked in oranges as a room scent.

Well-known dishes:
Coq au vin, Nuremberg gingerbread, chai tea, red apple cabbage.

Aroma/taste:
Fruity-sweet aroma, pungent, numbing taste.

Harmonises with:
Ginger, cardamom, pepper, bay leaf, nutmeg, allspice, cinnamon

Origin:
Madagascar

 
Shape: ground
Aroma: spicy/hot, sweetish
25 g
Cinnamon Blossom
Cinnamon Blossom ground
€1.50 *
(= 60€ / 1kg)
from 50 g
Ginger
Ginger ground
From €1.50 *
(= 30€ / 1kg)
25 g
Mugwort
Mugwort ground
€1.50 *
(= 60€ / 1kg)
20 g
Cardamom seed
Cardamom seed ground
€2.00 *
(= 100€ / 1kg)
50 g
Allspice
Allspice ground
€2.00 *
(= 40€ / 1kg)
from 50 g
Juniper berries
Juniper berries
From €2.00 *
(= 40€ / 1kg)
from 50 g
Ginger
Ginger
From €1.50 *
(= 30€ / 1kg)
from 20 g
Marjoram
Marjoram
From €1.50 *
(= 75€ / 1kg)
from 50 g
Cumin
Cumin
From €2.00 *
(= 40€ / 1kg)
10 g
Indian bay leaves
Indian bay leaves
€2.50 *
(= 250€ / 1kg)
from 50 g
Cinnamon Cassia
Cinnamon Cassia
From €2.00 *
(= 40€ / 1kg)
30 g
Cloves
Cloves
€2.00 *
(= 66.7€ / 1kg)
from 20 g
Oregano
Oregano
From €1.50 *
(= 75€ / 1kg)
from 0.5 g
Persian saffron
Persian saffron
From €4.50 *
(= 9000€ / 1kg)
50 g
Celery seed
Celery seed
€1.50 *
(= 30€ / 1kg)
4 Stck.
Nutmegs
Nutmegs
€2.50 *
(= €0.63 / 1Stck.)
from 35 g
Nutmeg
Nutmeg
From €2.00 *
(= 57.1€ / 1kg)
50 g
Rosemary
Rosemary
€2.00 *
(= 40€ / 1kg)
25 g
Mace
Mace
€2.50 *
(= 100€ / 1kg)
from 50 g
Turmeric
Turmeric
From €1.50 *
(= 30€ / 1kg)
from 25 g
Savory
Savory
From €1.50 *
(= 60€ / 1kg)
20 g
Za'atar
Za'atar
€2.00 *
(= 100€ / 1kg)
15 g
Nori Algen
Nori seaweed
€2.50 *
(= 166.7€ / 1kg)
30 g
Matcha
Matcha
€4.00 *
(= 133.3€ / 1kg)
10 g
Mastic
Mastic
€3.50 *
(= 350€ / 1kg)
50 g
Panch Phoron
Panch Phoron
€1.50 *
(= 30€ / 1kg)
from 50 g
Pizza seasoning
Pizza seasoning
From €1.50 *
(= 30€ / 1kg)
from 25 g
Italian herb mix
Italian herb mix
From €1.50 *
(= 60€ / 1kg)
from 50 g
Nigella
Nigella
From €1.50 *
(= 30€ / 1kg)
50 g
Celery seed
Celery seed
€1.50 *
(= 30€ / 1kg)
10 g
Rose petals
Rose petals
€1.50 *
(= 150€ / 1kg)
50 g
Allspice
Allspice
€2.00 *
(= 40€ / 1kg)
25 g
Lavender flowers
Lavender flowers
€1.50 *
(= 60€ / 1kg)
from 50 g
Gourmet Pepper
Gourmet Pepper Tellicherry Pepper
From €2.00 *
(= 40€ / 1kg)
from 25 g
Dill tips
Dill tips
From €1.50 *
(= 60€ / 1kg)
from 25 g
Basil
Basil
From €1.50 *
(= 60€ / 1kg)
20 g
Mexikanischer Oregano
Mexican oregano
€2.00 *
(= 100€ / 1kg)
from 0.5 g
Persian saffron
Persian saffron
From €4.50 *
(= 9000€ / 1kg)
from 50 g
Black garlic
Black garlic whole cloves
From €5.50 *
(= 110€ / 1kg)
10 g
Yuzu
Yuzu
€4.00 *
(= 400€ / 1kg)
from 15 g
Oregano from Chalkidiki
Oregano from Chalkidiki
From €1.50 *
(= 100€ / 1kg)
10 g
Mahlep
Mahlep
€1.50 *
(= 150€ / 1kg)
30 g
Sichuan pepper
Sichuan pepper Timut pepper
€2.50 *
(= 83.3€ / 1kg)
10 g
Kaffir lime leaves
Kaffir lime leaves
€2.00 *
(= 200€ / 1kg)
100 g
Sesame black
Sesame black whole
€2.50 *
(= 25€ / 1kg)
Viewed