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Curry type Oriental ground

Product information "Curry type Oriental"

Description:
Complex spice blend with sweet and fruity flavours. Perfect for North African dishes with couscous, rice or bulgur.

Usage:
Use the curry powder in quantity according to taste and add towards the end of the preparation.

Ingredients:
Coriander, turmeric, paprika, ginger, fenugreek seeds, cumin, pepper, parsnips, cinnamon, allspice, cardamom, chilli, cloves, cumin.

 
Allergene: Celery, Mustard, Sesame seeds
Alphabetical: A - C
Cuisine: Orient
Shape: ground
Usage: Braise & Roast, Dips & Sauces
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