Yuzu ground

Yuzu

Yuzu peel has a lemony, slightly bitter taste and in Japan and Korea flavors soups, sauces (often in combination with other citrus species), desserts and fruit drinks. But yuzu is also very good for flavoring green salads, grilled fish and pork or lamb.

€3.50 *
Content: 10 Gramm (= 350€ * / 1kg)

Prices incl. VAT plus shipping costs

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  • 11633010
  • Japanese lemon, Japanese lime, yuzu peel
  • 08059000
also: japanese lemon, japanese lime, yuzu peel Description: The origin of this rather rare... more
Yuzu

also: japanese lemon, japanese lime, yuzu peel

Description:
The origin of this rather rare citrus species is believed to be in China's Yangtze River Delta, but today it has greater culinary significance, especially in Japan, Korea, and more recently in Western haute cuisine. Due to its distinct citrus scent, yuzu peel is also used in the perfume industry.

Yuzu peel has a lemony, slightly bitter taste and is used in Japan and Korea to flavor soups, sauces (often in combination with other citrus species), desserts and fruit drinks. But yuzu is also great for flavoring green salads, grilled fish, and pork or lamb.

Usage:
Use yuzu in the same quantity as we use lemon zest. Add only toward the end of preparation.

Well-known dishes:
Yuzu miso soup, yuzokosho (spice mix and sauce), yujacha, ponzu, chawanmushi.

Aroma/Taste:
Fresh, lemony, bitter

Harmonizes with:
Basil, oregano, pepper, sesame, chili.

Origin:
Japan

Shape: ground
Aroma: fresh, fruity, tart
100 g
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(= 400€ / 1kg)
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(= 125€ / 1kg)
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(= 116.7€ / 1kg)
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(= 116.7€ / 1kg)
20 g
Wakame seaweed
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(= 150€ / 1kg)
10 g
Mastic
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(= 350€ / 1kg)
75 g
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€3.00 *
(= 40€ / 1kg)
20 g
Seaweed mix
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€2.50 *
(= 125€ / 1kg)
from 50 g
Harissa
Harissa
From €1.50 *
(= 30€ / 1kg)
20 g
Wakame seaweed
Wakame seaweed
€3.00 *
(= 150€ / 1kg)
10 g
Yuzu
Yuzu
€4.00 *
(= 400€ / 1kg)
10 g
Lemon myrtle
Lemon myrtle ground
€2.00 *
(= 200€ / 1kg)
50 g
Sumac
Sumac
€2.00 *
(= 40€ / 1kg)
10 g
Épazote
Épazote
€1.50 *
(= 150€ / 1kg)
10 g
Woodruff
Woodruff
€1.50 *
(= 150€ / 1kg)
from 50 g
Gourmet Pepper
Gourmet Pepper Tellicherry Pepper
From €2.00 *
(= 40€ / 1kg)
40 g
Shichimi Togarashi
Shichimi Togarashi
€3.50 *
(= 87.5€ / 1kg)
from 15 g
Oregano from Chalkidiki
Oregano from Chalkidiki
From €1.50 *
(= 100€ / 1kg)
30 g
Matcha
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€4.00 *
(= 133.3€ / 1kg)
50 g
Chakalaka
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€1.50 *
(= 30€ / 1kg)
40 g
Babaganush
Babaganush
€1.50 *
(= 37.5€ / 1kg)
10 g
Kaffir lime leaves
Kaffir lime leaves
€2.00 *
(= 200€ / 1kg)
40 g
Ras al-Hanout
Ras al-Hanout
€1.50 *
(= 37.5€ / 1kg)
from 50 g
Onion powder
Onion powder
From €1.50 *
(= 30€ / 1kg)
25 g
Lemongrass
Lemongrass
€1.50 *
(= 60€ / 1kg)
from 50 g
Cinnamon Cassia
Cinnamon Cassia
From €2.00 *
(= 40€ / 1kg)
70 g
Sea fennel
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€4.90 *
(= 70€ / 1kg)
30 g
Asafoetida
Asafoetida
€2.00 *
(= 66.7€ / 1kg)
from 25 g
Thyme
Thyme
From €1.50 *
(= 60€ / 1kg)
from 40 g
Café de Paris Dip
Café de Paris Dip
From €1.50 *
(= 37.5€ / 1kg)
40 g
Baharat
Baharat
€2.00 *
(= 50€ / 1kg)
50 g
Ajowan
Ajowan
€2.00 *
(= 40€ / 1kg)
25 g
Cascabel Chili
Cascabel Chili

2

€2.50 *
(= 100€ / 1kg)
15 g
Nori Algen
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€2.50 *
(= 166.7€ / 1kg)
20 g
Black lemon
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€2.50 *
(= 125€ / 1kg)
40 g
Black lemon
Black lemon Loomi
€3.00 *
(= 75€ / 1kg)
30 g
Kaffir lime peel
Kaffir lime peel
€3.50 *
(= 116.7€ / 1kg)
10 g
Sansho
Sansho Japanese Mountain Pepper
€5.50 *
(= 550€ / 1kg)
20 g
Tasmanian mountain pepper
Tasmanian mountain pepper
€5.50 *
(= 275€ / 1kg)
20 g
Mexikanischer Oregano
Mexican oregano
€2.00 *
(= 100€ / 1kg)
100 g
Garlic from Italy
Garlic from Italy finely chopped
€3.50 *
(= 35€ / 1kg)
100 g
Barberries
Barberries
€3.50 *
(= 35€ / 1kg)
40 g
Annatto
Annatto
€1.50 *
(= 37.5€ / 1kg)
50 g
Tomato powder
Tomato powder
€2.00 *
(= 40€ / 1kg)
from 50 g
Paprika sweet
Paprika sweet
From €1.50 *
(= 30€ / 1kg)
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